With this popular gift set, you can sample six signature reds from the most famous wine regions in the world. For the wine adventurer in search of bold flavors, host your own taste-off to see how they compare. Each bottle is carefully chosen to represent the best example of red wine from its region.
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So bright and pretty, this Pinot Gris is bursting with fresh peach, mango and heady floral aromas. It’s tart and racy – yet maintains its texture and weight – with long and focused flavors that cry out for another sip. This is one of those wines that is begging for that hot summer day and a cooler full of ice.
Tasting this stout will make you stagger back in amazement! Dark roasted and delicious this beer will make you feel all warm inside. Best drank at about 50 to 55°F so that the balance of hops and malt are at their most complex.
At Kyoto Japanese Restaurant much of the menu is tastefully simple.
Dark color with bright ruby highlights. Intense nose of dark cherry cocoa vanilla and hints of black truffles. The mouth feel is unctuous with flavors of candied plum cherry pie and vanilla. The finish is soft and seamless.
Kick off the season with juicy USDA Choice Steak Burgers, fully-cooked Smoked Ribs in a zesty BBQ sauce, and hearty All Beef Hot Dogs for a great every day, especially Game Day. Save 13% on this collection.
An excellent bargain this 100% Tempranillo (80-100-year old vines) was aged completely in stainless steel. Patrick Mata told me that the village from which it emerges has only 95 residents, all of whom are grape farmers! This may be the 'bargain of the year' in my tastings. It boasts a deep ruby/purple color as well as copious notes of black cherry jam licorice blackberries and subtle hints of earth pepper and meat.
The 2009 Tosalet is an unoaked Priorat made up of 50% Garnacha 30% Carinena and 20% Cabernet Sauvignon sourced from vines over 45 years of age. Dark ruby red in color with an alluring nose of mineral, red licorice, lavender cinnamon and wild cherry on the palate it displays some complexity a velvety texture and excellent balance. This full-bodied value-priced Priorat is a great introduction to the region.
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